Our Story

Born and raised in the heart of Hot Springs, our journey into the meat business began in 2020, fueled by a lifelong dream: to share our passion for raising cattle and providing exceptional, great-tasting meat with our community. At Black Hills Meat Co., we pride ourselves on delivering fresh cuts and superior service that locals have come to love.

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From the very start, our goal has been to offer high-quality meat with a difference you can taste. That's why we emphasize meat from conception to consumption, allowing us to maintain strict control over every step. We're committed to transparency and quality, ensuring many of our products are free from fillers, nitrates, or chemicals.

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While we began with fresh cuts, we've since expanded our offerings to include a delicious array of pre-made and pre-seasoned items, showcasing our superb seasoning skills. You'll find customer favorites like our succulent chicken fried steaks, famous bison jerky, flavorful chorizo, savory breakfast sausage, and hearty bison bratwurst, just to name a few.

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Our roots run deep in the Hot Springs community, and our dedication to providing top-notch meat reflects our love for this place and its people. We're confident that once you taste the difference, you'll understand why locals rave about Black Hills Meat Co.

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In addition to our diverse product selection, we also offer specialty services, including the option to purchase whole cows and have the meat custom-cut to your specifications.

 

Experience the Black Hills Meat Co. difference today!